MVP 001 Food Fundamentals and Chemistry | Guess Papers of IGNOU 
MVPI 001 Food Microbiology | Guess Papers of IGNOU 
MVP 002 Food laws and Standards | Guess Papers of IGNOU 
MVP 003 Principles of Food Safety and Quality Management | Guess Papers of IGNOU 
MVP 004 Food Safety and Quality Management Systems | Guess Papers of IGNOU 
MVP 005 Food Toxicology and public health | Guess Papers of IGNOU 
MVP 006 Food Biotechnology | Guess Papers of IGNOU 
MVP 008 MOOC on Novel Technologies for Food Processing and Shelf-Life Extension | Guess Papers of IGNOU 
MVP 009 Research methodology | Guess Papers of IGNOU 
MVP 007 Recent trends in Food Technology and...
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| Category | : MASTER‘S DEGREE PROGRAMMES |
| Sub Category | : Master of Science in Food Safety and Quality Management (MSCFSQM) |
| Products Code | : MSCFSQM-MVP-Y2-5.65 |
| HSN Code | : 490110 |
| Language | : English, English |
| Author | : BMAP EDUSERVICES PVT LTD |
| Publisher | : BMAP EDUSERVICES PVT LTD |
| University | : IGNOU (Indira Gandhi National Open University) |
| Pages | : 50 |
| Weight | : 157gms |
| Dimensions | : 21.0 x 29.7 cm (A4 Size Pages) |
Unlock the potential of the MVP 007 Recent Trends in Food Technology and Safety textbook, specifically designed for students pursuing a Master of Science in Food Safety and Quality Management (MSCFSQM). This book delves into the latest advancements in food technology, emphasizing safety protocols and standards essential for quality management in the food industry. With a focus on practical applications, it provides valuable insights that are crucial for both academic and professional success.
Benefits:
Hashtags:
#FoodTechnology #FoodSafety #QualityManagement #MSCFSQM #IGNOU #ExamPreparation #RecentTrends #StudentGuide #FoodIndustry #SafetyProtocols
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