Product Name | Cart |
---|---|
Rs.50
|
|
|
|
|
|
|
|
|
|
|
|
|
Category | : DIPLOMA PROGRAMMES |
Sub Category | : Diploma in Dairy Technology (DDT) |
Products Code | : 9.11-DDT-ASSI |
HSN Code | : 490110 |
Language | : Hindi, English |
Author | : BMAP EDUSERVICES PVT LTD |
Publisher | : BMAP EDUSERVICES PVT LTD |
University | : IGNOU (Indira Gandhi National Open University) |
Pages | : 20-25 |
Weight | : 157gms |
Dimensions | : 21.0 x 29.7 cm (A4 Size Pages) |
This assignment solution for BPVI 016 Dairy Products – III provides comprehensive answers, well-researched insights, and in-depth explanations to help IGNOU students understand specialized dairy product manufacturing, functional dairy foods, health benefits, and quality assurance. It follows the latest IGNOU guidelines, ensuring clarity, accuracy, and relevance for the current session.
The assignment covers key aspects of advanced dairy processing, including nutraceutical dairy products, fortified milk, lactose-free dairy products, probiotic and prebiotic dairy items, specialized infant formulas, ultra-filtered dairy products, and dairy waste management. The content is well-structured, making learning engaging, practical, and easy to comprehend, helping students achieve better academic scores.
DISCLAIMER
The IGNOU solved assignments and guess papers provided on this platform are for reference purposes only and should not be used to engage in educational dishonesty. These materials serve as learning and study tools and are not intended for submission as original work. Users are responsible for using these materials ethically and in accordance with their educational institution's guidelines. We do not assume liability for any misuse or consequences resulting from the use of these materials. By accessing and utilizing these resources, users agree to this disclaimer.