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Category | : BACHELOR'S (HONOURS) DEGREE PROGRAMMES |
Sub Category | : Bachelor of Science (Honours) in Biochemistry (BSCBCH) |
Products Code | : BSCBCH-D-4.08 |
HSN Code | : 490110 |
Language | : English |
Author | : BMAP EDUSERVICES PVT LTD |
Publisher | : BMAP EDUSERVICES PVT LTD |
University | : IGNOU (Indira Gandhi National Open University) |
Pages | : 100-130 |
Weight | : 157gms |
Dimensions | : 21.0 x 29.7 cm (A4 Size Pages) |
BBCET-141 Nutritional Biochemistry is an integral course within the Bachelor of Science (Honours) in Biochemistry (BSCBCH) program. This course provides an in-depth understanding of the biochemical basis of nutrition and the metabolism of key nutrients such as carbohydrates, proteins, lipids, vitamins, and minerals. Students will explore the intricate relationship between nutrition and health, including how diet influences chronic diseases like diabetes, obesity, and cardiovascular diseases. The course emphasizes the importance of dietary guidelines and nutritional requirements for maintaining optimal health. Additionally, students will gain practical knowledge of biochemical techniques used to analyze nutrient composition and metabolic pathways, which are essential for research and clinical practice.
Benefits of the Course:
Hashtags and Content: #NutritionalBiochemistry #NutrientMetabolism #Health #BSCBCH
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